Took a while for me to decide what to do with the "
cacat reconstructed steak" that i
terbought. Since it tasted like meatball, I might as well treat it like meatball. Sphagetti and meatballs came to mind.
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Slicked it up into nice chunky pieces.
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Pan fried it on low heat till cooked.
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Dump in all the ingredients (red & green pepper, a tomato and mushrooms) along with the pre-cooked "meatballs". When it's nice and fragrant, some pre-made pasta sauce (bought from Tesco) was added.
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Served on freshly cooked spaghetti, with some grated cheese and ground pepper for the extra
uummpph.
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Hmmm... looks a little gross in the picture, but it tasted pretty decent.
p.s. this is my 100th post! Woo Hoo!
3 Comments:
Looks tasty leh. I love pasta. Now you've made me hungry.
i always made spaghetti with tuna.. nver tot with meatballs :D i think can sub with chicken meatballs xD for me
tuna oso nice. For cooking with noodle, I like to use tuna flakes in light oil. Goes very well with Indomee instant noodle (mee goreng style wan).
never tried it with spaghetti though. Next day can try :)
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