Saturday, April 21, 2007

English mustard sesame seeds pan fried salmon

This is a modified version of Gordan Ramsay's Sesame-crusted tuna with watercress salad recipe. Instead of tuna, I was using salmon (It had special promotion), and good old english mustard as a replacement for wasabi.

First, marinate the salmon with soya sauce, and cover it with mustard.


Coat it with sesame seed, and pan fried it.


Once it is done, served with roasted potatoes, veg, etc just to make it a healthy meal.


Note: It didn't have strong mustard taste as I would expect it should have.

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2 Comments:

At April 23, 2007 10:58 am, Blogger Pepperpourri said...

Wow, nice and yummy food! Heh...I have a fetish for Western food =)

 
At April 24, 2007 12:40 am, Blogger BengChuan said...

thanks for the comment :)

will post more in the future..

 

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